In the Japanese Whisky Membership Community "韻-IN-", curated under the leadership of Seiichi Koshimizu, acclaimed as a legend in Japan's whisky industry and former Chief Blender at Suntory, members can delve into the allure of Japanese whisky. This exploration includes exclusive video discussions and experiences grounded in Japan's culinary traditions and cultural heritage.
Membership grants an esteemed identity as a contributor to the Japanese whisky industry and its aficionados, bestowed by the General Incorporated Association Japanese Whisky International Council. Through initiatives aimed at preserving Mizunara oak for future generations, members also gain access to a range of exclusive services, including event participation and the acquisition of limited edition products.